Boqueria Spanish Tapas - Flatiron Service List

LUNCH AND DINNER

• CHEF'S MENU

  • The Classics

    Journey to Spain and back with a menu of Boqueria favorites.

    per person

    $52.00

  • The Boqueria Experience

    Travel through the classics and beyond with a selection of seasonal market menu dishes and a taste of our most prized ingredient: 30-month-aged, hand-carved Jamón Ibérico.

    per person

    $65.00

• EL MEDIODÍA ~ Available Mon–Fri from 12pm–3pm.

  A selection of our best and quickest tapas, served family-style to the table. $35pp.

  • TO START

    Pimientos de Padrón

  • TAPAS

    Choose 2 of the following per person: Tortilla Española, Patatas Bravas, Bruselas con Chorizo, Croquetas Cremosas, Escalivada, Gambas al Ajillo, Pintxos Morunos, Albondigas

  • DESSERT

    Churros con Chocolate Traditional fried dough dusted with cinnamon, served with thick hot chocolate

• QUESOS Y EMBUTIDOS

  Artisanal Spanish Cheese and Charcuterie

  • Jamón Serrano

    "Jamónes de Segovia" Serrano ham, aged 18 months

    $14.00

  • Jamón Ibérico de Bellota

    Spain's most prized ingredient: 1oz hand-carved, acorn-fed "Dehesa Cordobesa" Ibérico ham, aged for 30 months

    $32.00

  • Tabla de Quesos

    Manchego, Caña de Cabra, and aged Mahón, olives, pan con tomate, raisin walnut bread

    $25.00

  • Tabla de Embutidos

    Jamón Serrano, Salchichón Ibérico, and Chorizo Ibérico, served with olives and pan con tomate

    $27.00

  • Tabla de Quesos y Embutidos

    Manchego, Caña de Cabra, Jamón Serrano, Chorizo Ibérico, served with olives, pan con tomate, and raisin walnut bread

    $35.00

• VERDURAS

  Vegetables

  • Aceitunas

    Selection of marinated olives from Spain

    $5.00

  • Pan con Tomate

    Grilled stirato bread rubbed with tomato, garlic and olive oil

    $8.00

  • Tortilla Española

    Traditional Spanish omelet of organic eggs, confit potatoes, Spanish onions

    $9.00

  • Pimientos de Padrón

    Blistered Shishito peppers, coarse sea salt

    $9.00

  • Patatas Bravas

    Crispy potatoes, salsa brava, pimentón, garlic allioli

    $13.00

  • Ensalada de Cogollos

    Gem lettuce, hazelnut romesco, Idiazábal cheese, mint, caramelized hazelnuts

    $11.00

  • Escalivada

    Fire roasted eggplant, red pepper, onion, labne yogurt, fresh herbs and olive oil, served with focaccia

    $15.00

  • Brócoli con Ajo Blanco

    Roasted broccoli, Marcona almond ajo blanco, sumac, raisins, mint

    $14.00

  • Bruselas con Chorizo

    Brussels sprouts, chorizo Palacios, lemon

    $14.00

• PESCADOS Y MARISCOS

  Seafood

  • Boquerones con Naranja

    Pickled white anchovies, orange, olive oil, black pepper, house-made potato chips

    $12.00

  • Almejas en Salsa Verde

    Manila clams, garlic and parsley sauce, fresh herbs, grilled country bread

    $16.00

  • Gambas al Ajillo

    Shrimp, garlic, brandy, lobster reduction, and Guindilla pepper in olive oil

    $19.00

  • Pulpo a la Plancha

    Grilled octopus, fennel, smoked pimentón, Picual olive oil mashed potatoes

    $20.00

• CARNE

  Meat

  • Dátiles con Beicon

    Dates stuffed with almonds and Valdeón blue cheese, wrapped in bacon

    $9.00

  • Croquetas Cremosas

    Creamy croquettes; three each of mushroom and Serrano ham

    $14.00

  • Pintxos Morunos

    Seared Colorado lamb skewers, pickled shallots, salsa verde

    $15.00

  • Albóndigas

    Colorado lamb meatballs, tomato sauce, sheep's milk cheese, basil

    $17.00

  • Pollo Rustido

    Catalan style roasted chicken, Ibérico lard, lemon, herbs, salsa verde

    half	$23.00
    whole	$44.00

  • Chuletón con Valdeón

    Grilled 10oz Ribeye, Valdeón blue cheese, butter, crispy shallots

    $36.00

• PAELLA

  • PAELLA DE MARISCOS

    Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde

    small	$29.00
    medium	$48.00

BRUNCH

• QUESOS Y EMBUTIDOS

  Artisanal Spanish Cheese and Charcuterie

  • Jamón Serrano

    "Jamónes de Segovia" Serrano ham, aged 18 months

    $14.00

  • Jamón Ibérico de Bellota

    Spain's most prized ingredient: 1oz hand-carved, acorn-fed "Dehesa Cordobesa" Ibérico ham, aged for 30 months

    $32.00

  • Tabla de Quesos

    Manchego, Caña de Cabra, and aged Mahón, olives, pan con tomate, raisin walnut bread

    $25.00

  • Tabla de Embutidos

    Jamón Serrano, Salchichón Ibérico, and Chorizo Ibérico, served with olives and pan con tomate

    $27.00

  • Tabla de Quesos y Embutidos

    Manchego, Caña de Cabra, Jamón Serrano, Chorizo Ibérico, served with olives, pan con tomate, and raisin walnut bread

    $35.00

• BRUNCH DISHES

  • Torrija

    Caramelized French toast, citrus honey

    $11.00

  • Huevos con Chorizo

    Chorizo, two fried eggs, patatas bravas, salsa verde

    $15.00

  • Tortilla Española Platter

    Traditional Spanish omelet of organic eggs, confit potatoes, Spanish onions, served with salad and pan con tomate

    $13.00

  • Catalan Farmer's Breakfast

    Chorizo, Ribeye, 'Patata Caliu', escalivada, fried egg, pan con tomate, salsa verde, allioli

    $29.00

• PAELLA

  • BRUNCH PAELLA

    Bomba rice, roasted chicken, Piquillo peppers, chorizo, kale, topped with three farm eggs

    medium

    $42.00

  • PAELLA DE MARISCOS

    Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde

    small	$29.00
    medium	$48.00

• VERDURAS

  Vegetables

  • Aceitunas

    Selection of marinated olives from Spain

    $5.00

  • Pan con Tomate

    Grilled stirato bread rubbed with tomato, garlic and olive oil

    $8.00

  • Ensalada de Cogollos

    Gem lettuce, hazelnut romesco, Idiazábal cheese, mint, caramelized hazelnuts

    $11.00

  • Escalivada

    Fire-roasted eggplant, red pepper, onion, labne yogurt, fresh herbs and olive oil, served with focaccia

    $15.00

  • Brócoli con Ajo Blanco

    Roasted broccoli, Marcona almond ajo blanco, sumac, raisins, mint

    $14.00

  • Bruselas con Chorizo

    Brussels sprouts, chorizo Palacios, lemon

    $14.00

• PESCADOS Y MARISCOS

  Seafood

  • Boquerones con Naranja

    Pickled white anchovies, orange, olive oil, black pepper, house-made potato chips

    $12.00

  • Almejas en Salsa Verde

    Manila clams, garlic and parsley sauce, fresh herbs, grilled country bread

    $16.00

  • Gambas al Ajillo

    Shrimp, garlic, brandy, lobster reduction, and Guindilla pepper in olive oil

    $19.00

  • Pulpo a la Plancha

    Grilled octopus, fennel, smoked pimentón, Picual olive oil mashed potatoes

    $20.00

• CARNE

  Meat

  • CARNE

  • Dátiles con Beicon

    Dates stuffed with almonds and Valdeón blue cheese, wrapped in bacon

    $9.00

  • Croquetas Cremosas

    Creamy croquettes; three each of mushroom and Serrano ham

    $14.00

  • Pintxos Morunos

    Seared Colorado lamb skewers, pickled shallots, salsa verde

    $15.00

  • Albóndigas

    Colorado lamb meatballs, tomato sauce, sheep's milk cheese, basil

    $17.00

  • Pollo Rustido

    Catalan style roasted chicken, Ibérico lard, lemon, herbs, salsa verde

    half	$23.00
    whole	$44.00

  • Chuletón con Valdeón

    Grilled 10oz Ribeye, Valdeón blue cheese, butter, crispy shallots

    $36.00

• DULCE

  Sweet

  • Churros con Chocolate

    Traditional fried dough dusted with cinnamon sugar, served with thick hot chocolate

    5 piece	$8.00
    9 piece	$13.00

  • Churros Rellenos

    Traditional churros, filled with choice of; Nutella or Dulce de Leche

    5 piece	$11.00
    9 piece	$17.00

  • Tarta Vasca de Queso

    Basque cheesecake, apple compote

    $10.00

  • Helado

    Two scoops of chocolate, vanilla, or seasonal sorbet

    $8.00

DESSERT

• Los Clasicos | Classic Churros

  • Churros con Chocolate

    Traditional fried dough dusted with cinnamon sugar served with thick hot chocolate

    5 Piece	$8.00
    9 Piece	$13.00

• Churros Rellenos | Stuffed Churros

  • Churros Rellenos de Nutella

    Traditional fried dough dusted with cinnamon sugar, filled with Nutella

    5 Piece	$11.00
    9 Piece	$17.00

  • Churros Rellenos de Dulce de Leche

    Traditional fried dough dusted with cinnamon sugar, filled with Dulce de Leche

    5 Piece	$11.00
    9 Piece	$17.00

• Dulces | Other Sweets

  • Tarta Vasca de Queso

    Basque cheesecake, apple compote

    $10.00

  • Helado

    Two scoops of chocolate, vanilla, or seasonal sorbet

    $8.00